The Streid Family owned and operated this popular Route 66 destination for 33 years (1957-1980). It featured a 32 unit motel and a 24-hour Standard Oil service station. It was well known for its air conditioned restaurant and cocktail lounge and featured a charcoal broiler and rotisserie that served up to 200 people. Located at the Junction of Route 150 and Route 66, Bloomington, IL.
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